Our Story
From a humble roadside outlet in Vadodara of 65 sq ft area outlet in 2022, starting as The Failure’s Kitchen - a Chinese & Punjabi restaurant, and then slowly we expanded in January 2023 to a bigger space of 650 sq ft because of the love and support of our loyal customers. And in January 2025 The Failures Kitchen evolved into The House of Failures - a 6500sq ft global multi-cuisine restaurant. The House of Failures has grown into a flagship destination, embracing community connections. Whilst also coming into the top 10 restaurants of Vadodara.
Our Speciality
By delivering authentic global vegetarian multi- cuisine with uncompromising quality and a differentiated dining experience, The House of Failures has successfully captured a significant share of Vadodara’s premium dining market — validating strong, scalable demand for the concept.